Now you can get it in 24 hrs at Bangalore, Hyderabad & Chennai after dispatch. We produce freshly after receiving orders and we don't pre-pack and store food products with the intention to serve fresh.

Appadalu

From: 128.10107.10

Buy Appadalu Online in India. Homemade Appadalu now to your doorstep in a click from Kandrafoods, order now for the organic Appadalu from comfort of your home.

Appadalu

Now you can get it in 24 hrs at Bangalore, Hyderabad & Chennai after dispatch. We produce freshly after receiving orders and we don't pre-pack and store food products with the intention to serve fresh.

  • India | USA | Canada | United Kingdom | Singapore | Malayasia | Middle East & more
  • 1.2 MN Orders Served
  • Rated 5/5 for Taste & Quality
  • Premium Packaging 
  • FSSAI Approved ( Lic-11221305000138)
  • Hygienic, Traditional & HomeMade
  • All Our Products are Made Of Pure Cold Press Oils, Chemical Free Jaggery & High Quality Ingredients

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Nutritional Value

  • Carbohydrates - 59.8 g
  • Fiber - 18 g
  • Protein - 26 g
  • Calcium - 143 mg
  • Potassium - 153 mg
  • Iron - 7.8 mg
  • Appadalu is a good source of fiber. It has many health benefits, especially for diabetes. Fiber keeps your stomach healthy and functional.
  • Appadalu produces various excreted enzymes to promote metabolism, which aids in good digestion.

  • Appadalu is very beneficial for people who are into weight loss. Appadalu has significantly fewer calories, and minimal amounts of its intake can beat your hunger and keep you full.

  • Appadalu is a healthy snack with a good amount of proteins and is gluten-free. This makes the snack enjoyable for any age group. 

INTERESTING FACTS

  • Appadalu is enjoyed by every region in India, and appreciated by overseas countries as an excellent innovation

  • Appadalu is the most consumed side snack in India. People in India have been enjoying it for centuries.
  • Originally papads were made from urad or dal flours, but over time they have been made from every kind of starch, from rice to potatoes to tapioca.

  • In south India, different states have different names for Appadalu,
    and it was originated 500 years ago. 

WHO, WHEN AND HOW TO CONSUME

Who, when, and how to consume:

  • All age groups can enjoy it but in Moderation, as it has a high amount of sodium.

Good times to eat:

  • Appadalu can be consumed as an evening snack or along with a meal as a     side dish.

Eat along with:

  • Appadalu is enjoyed with a meal as a side snack.

When not to eat or eat more often:

  • Eating in moderation is advised because it has a high amount of sodium.
WeightN/A
Grams

300, 600, 900, 1.2

5 reviews for Appadalu

  1. Raja

    Very! Very ! Crunchy. I love the taste of appadalu.

  2. Mathis kumar

    Arrived well packaged and fresh. I love Appadalu products very much

  3. Saanvi

    Best cover I have seen worth of buying we got nice appadalu best buy. Good taste

  4. Asmitha

    I decided to try these. Appadalu are delicious and yummy. I sent a pack to our vegan daughter in college. Packaging was so good

  5. Gayatri

    Papads are so crunchy and tasty. It suites even better combined with rice and dal.

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