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Appadalu
From: ₹128.10₹107.10
Buy Appadalu Online in India. Homemade Appadalu now to your doorstep in a click from Kandrafoods, order now for the organic Appadalu from comfort of your home.
Now you can get it in 24 hrs at Bangalore, & Hyderabad after dispatch. We produce freshly after receiving orders and we don't pre-pack and store food products with the intention of serving fresh.
- India | USA | Canada | United Kingdom | Singapore | Malayasia | Middle East & more
- 1.2 MN Orders Served
- Rated 5/5 ♥ for Taste & Quality
- Premium Packaging
- FSSAI Approved ( Lic-11221305000138)
- Hygienic, Traditional & HomeMade
- All Our Products are Made Of Pure Cold Press Oils, Chemical Free Jaggery & High Quality Ingredients
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- Interesting Facts
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- Recipe/Cooking Process
- Ingredients
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Nutritional Value
- Carbohydrates - 59.8 g
- Fiber - 18 g
- Protein - 26 g
- Calcium - 143 mg
- Potassium - 153 mg
- Iron - 7.8 mg
- Appadalu is a good source of fiber. It has many health benefits, especially for diabetes. Fiber keeps your stomach healthy and functional.
Appadalu produces various excreted enzymes to promote metabolism, which aids in good digestion.
Appadalu is very beneficial for people who are into weight loss. Appadalu has significantly fewer calories, and minimal amounts of its intake can beat your hunger and keep you full.
Appadalu is a healthy snack with a good amount of proteins and is gluten-free. This makes the snack enjoyable for any age group.
INTERESTING FACTS
Appadalu is enjoyed by every region in India, and appreciated by overseas countries as an excellent innovation
- Appadalu is the most consumed side snack in India. People in India have been enjoying it for centuries.
Originally papads were made from urad or dal flours, but over time they have been made from every kind of starch, from rice to potatoes to tapioca.
In south India, different states have different names for Appadalu,
and it was originated 500 years ago.
Who, when, and how to consume:
All age groups can enjoy it but in Moderation, as it has a high amount of sodium.
Good times to eat:
- Appadalu can be consumed as an evening snack or along with a meal as a side dish.
Eat along with:
- Appadalu is enjoyed with a meal as a side snack.
When not to eat or eat more often:
- Eating in moderation is advised because it has a high amount of sodium.
| Weight | N/A |
|---|---|
| Grams | 300, 600, 900, 1.2 |
Raja –
Very! Very ! Crunchy. I love the taste of appadalu.
Mathis kumar –
Arrived well packaged and fresh. I love Appadalu products very much
Saanvi –
Best cover I have seen worth of buying we got nice appadalu best buy. Good taste
Asmitha –
I decided to try these. Appadalu are delicious and yummy. I sent a pack to our vegan daughter in college. Packaging was so good
Gayatri –
Papads are so crunchy and tasty. It suites even better combined with rice and dal.