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sanna pussa
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Sanna Pusa Recipe Preparation Steps

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How to quickly prepare Sanna Pusa in simple steps. Mouth watering Sanna Pusa Cooking process by Kandrafoods.

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Story/History of recipe

Sanna Pusa is the Telugu name for Sev which is a nationwide popular snack of India that has a vast range of variations available all over the country. The starting point for all this is said to have been initiated around 200 years ago in Ratlam, Madhya Pradesh. In Tamil Nadu, it is one of the frequently bought snacks and is also a favourite one for all age groups. It is prepared for special occasions like marriages and other festivals.

Recipe Ingredients, Preparation Steps and Occasions Served

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Event/Festivals Served/Most Popular During

    Recipe Contributor

    Ingredients

    The following are the ingredients needed for Sanna Pusa,

    • Carom seeds/Omam/Ajwain - 2 tablespoons
    • Gram flour/besan flour - 
    • Rice flour -
    • Butter/hot oil - 1 teaspoon
    • Chilli powder - as per preference (optional)
    • Turmeric powder - 1/2 teaspoon gives natural yellow colour (optional)
    • Curry leaves - handful or as preferred
    • Salt to taste
    • Oil for deep fry.

    Preparation Steps

    STEPS FOR PREPARATION 

    For preparing dough:

    1. Soak and grind carom seeds by sprinkle water. 
    2. Take this paste on a filter, add water to it and squeeze down the juice. Keep it aside.
    3. Take a wide bowl, add gram flour, rice flour, chilli powder, turmeric powder, salt and butter. Give it a good mix.
    4. Add around two or less tablespoons of the carom seed juice as it has a strong aroma and tasting less quantity will be enough.
    5. Knead the contents well, add more water if required and knead it into a soft dough.

    For preparing Karappusa:

    1. In a wide heavy bottomed pan, add oil for deep frying and let it heat at high flame.
    2. Meanwhile, grease the murukku maker/mould with oil. Use the mould with small holes.
    3. Divide the dough into small batches and fill in the murukku maker.
    4. When the oil is heated squeeze the first batch of dough directly into the pan.
    5. Squeeze around continuously like a noodle cake. 
    6. Gently flip it to cook evenly.
    7. Once the sizzling sound and bubbles have completely stopped, take it out.
    8. Repeat the process for remaining batches.
    9. Fry fresh curry leaves and add to the prepared Sanna Pusa.
    10. Break it into pieces and give it a mix.
    11. Once done it can be stored in an airtight container and it can stay crisp for a month.

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    Nutritional Value

    • Carbohydrates -12 g
    • Fiber - 2 g
    • Protein - 3 g
    • Calcium - 2 mg
    • Potassium - 16 mg
    • Carom seeds have anti bacterial and anti inflammatory properties. It can help treat peptic ulcers and other stomach and digestive problems.
    • It can prevent kidney stones and help relieve asthma.
    • It helps lower cholesterol and as it contains thymol it helps with regulating blood pressure levels thereby preventing hypertension and chronic heart disease.
    • Gram flour contains high protein and fibre which makes it ideal for weight loss. 
    • It contains magnesium that helps to maintain blood pressure and prevents heart diseases.
    • Iron and other minerals help prevent anemia and enhance metabolism.
    • Curry leaves are rich with antioxidants that prevent oxidative damage and help support the cardiovascular system and nervous system. 
    • It also has nutrients that are healthy for eyes, skin and hair.

    INTERESTING FACTS

    • Sanna Pusa can simply be a part of any type of dish. It is used as a main ingredient and/or as toppings in various chaat items like bhel puri, dahi puri and many more.
    • Bombay Mix, prepared by mixing all kinds of Sev including Sanna Pusa , lentils and other nuts is famous in the UK too.
    • Ajwain/Carom seeds are popularly produced in India, Afghanistan and Iran.
    • It is said to have therapeutic properties and traditionally used to treat tooth pain, indigestion and bad breath.
    • With around 2000 suppliers and sellers Ratlam is said to have the largest Sev making unit in India.
    • In 2014, geographical indication (GI) tag was granted to Ratlami Sev.

    WHO, WHEN AND HOW TO CONSUME

    Suggested consumable by age groups

    • A significant amount of half to one cup can be consumed by all age groups.

    Good times to eat:

    • It is perfect as a light evening snack.

    Eat along with:

    • This can be enjoyed as it is or alongside tea or coffee with Indian sweet variety.
    • It can also be served as a side dish for Indian meals.
    • It can be tried with any savoury dish of your choice especially, chaat items as this practically goes well with any dish.

    When not to eat or eat more often:

    • Too much intake of carom seeds is not advisable hence not to consume often.
    • Pregnant and breastfeeding women must avoid consuming.

    FAQs

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    Shipping

    Kandra foods ships all over India ( to all the pin codes), and usually it takes 1-4 days to reach the destination based on zones you belong to.

    No we don’t charge any extra for shipping the products prices are all inclusive.

    The best thing you can do is to ask your security or neighbor to collect it and keep it with them and you can later collect it from them. If you don’t respond the product will be sent back to us and you may have to still bear all the shipping costs to get it delivered.

    Payments

    There is no minimum or maximum order value, when your order is worth Rs 2000 and more you would get a discount and you can avail it any time including the current order.you can proceed ordering as much quantity and varieties you can. For corporate orders you are requested to do an online transfer to the bank account instead of paying online on the website.

    Yes, we may have seasonal deals and discounts and its not assured always, but then you can always avail a discount when your order is worth Rs. 2000 and more, you can ask for it over the chat or write to us or call directly to the available number on the website.

    Yes, we serve custom orders for occasions like Srimantham (Baby shower), Oni function, festivals, small events, marriages, naming ceremonies, etc.

    Yes,  you can. You have to specifically mention it during your purchase, sometimes it would be chargeable based on the purchase value, product, event/occasions etc.

    Yes, you can order at least 7 days in advance. So we make sure it's delivered on time to your door. We serve at least 200+ function/bulk orders every month, the most common functions we serve are the baby shower (Srimantham), Oni function, Naming ceremony etc.

    Returns

    We don’t have any returns for food items. In case if its any other non perishable product based on the concerns and by validating it by the concerned team we may accept the returns.

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    • You should be proficient writing in your mother tongue or in English
    • You should know the basic email communication and english

    Sanna Pusa Recipe Preparation Steps: A Delicious Journey

    Preparing the Sanna Pusa, a traditional delicacy, involves several exciting steps that bring out the rich flavors of this savory treat. To start, gather your ingredients, which typically include rice, lentils, and a blend of aromatic spices. Begin by soaking the rice and lentils overnight to ensure they are soft and ready for grinding. Once adequately soaked, drain the mixture and grind it into a smooth batter. This preparation step is crucial as it influences the texture and flavor of the final dish. Afterward, add salt, coconut, and your choice of spices to enhance the taste. Allow the batter to ferment for a few hours, which will imbue the Sanna Pusa with a delightful tanginess that complements its savory profile.

    The next phase in your Sanna Pusa recipe preparation steps is to steam the batter. Pour the prepared mixture into greased molds and set them in a steamer. Steaming not only cooks the batter thoroughly but also retains its moistness, ensuring a fluffy and delightful bite. After steaming for about 30-40 minutes, check for doneness by inserting a toothpick; if it comes out clean, your Sanna Pusa is ready to be served! Let them cool slightly before indulging in these exquisite treats, often enjoyed with chutney or a spicy curry. Follow these simple preparation steps to create an authentic Sanna Pusa that will impress your family and friends, allowing you to enjoy the vibrant flavors of this cherished recipe.

    KG

    0.25, 0.50, 0.75, 1

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      Very good

    201. Lakshmidevi (verified owner) –

      Your delivery guys are rude, I know they are not your team they are third part just informing, but still love your service

    202. Pallav Sharma (verified owner) –

      Authentic taste

    203. Krishnaveni Manchu (verified owner) –

      Can I become resller? i really want to sell your products nice

    204. Pranesh Murthy (verified owner) –

      Very good

    205. Ashwini Kavali (verified owner) –

      Can i Pick it up. I really love your products

    206. Krishnaveni Manchu (verified owner) –

      Authentic taste

    207. Chakravarthy murthy (verified owner) –

      Do you have office at hyderabad? We like your products

    208. Dharamavaram Vijay (verified owner) –

      Very good service but one of your service team is rude. Change them

    209. Kranthi Reddy (verified owner) –

      Keep up the good work

    210. Balasubbamma (verified owner) –

      How much do you charge for shipping to USA? My daugther really likes them very much

    211. Sainath (verified owner) –

      Please have rigid pack for long travel. We love your products

    212. Rukmangadha Naidu (verified owner) –

      Best quality products at affordable price

    213. Pavithra Chowdary (verified owner) –

      Quick delivery

    214. Rangaswamy (verified owner) –

      Best quality products at affordable price

    215. Ramya Teja (verified owner) –

      Received it from Amazon shipping, this time one day delayed

    216. Priyamani Reddy (verified owner) –

      Very nice packaging and awesome taste

    217. Anjali Gooty (verified owner) –

      I don’t mind paying extra but need it in plastic boxes, not pouches

    218. Rangaswamy (verified owner) –

      Nice packaging

    219. Gaurav Singh (verified owner) –

      Loved the referral program and I almost got most of my products for free

    220. Dharamavaram Vijay (verified owner) –

      Coupon code not working this time. Liked your products

    221. Pavani Puttagumpala (verified owner) –

      Liked it very much

    222. Roshini (verified owner) –

      Very good service but one of your service team is rude. Change them

    223. Kamma Naidu (verified owner) –

      Quick delivery

    224. RamaDevi (verified owner) –

      Please have rigid pack for long travel. We love your products

    225. Dharmendra (verified owner) –

      Loved the referral program and I almost got most of my products for free

    226. Narayana Swamy (verified owner) –

      Very nice packaging and awesome taste

    227. Balasubbamma (verified owner) –

      Try to add more variations in mutton pickle please, your products are nice

    228. Kalyani (verified owner) –

      Your support team is very polite

    229. Poornima Melon (verified owner) –

      Your people speaking in my language and helping me purchase is very nice. Liked it

    230. Chaitanya Patil (verified owner) –

      Coupon code not working this time. Liked your products

    231. Krishnaveni Manchu (verified owner) –

      Nice packaging

    232. Kranthi Reddy (verified owner) –

      Coupon code not working this time. Liked your products

    233. Anjali Gooty (verified owner) –

      Your support team is very polite

    234. Venkatesh Reddy (verified owner) –

      Best quality products at affordable price

    235. Reddygari Ammayi (verified owner) –

      Very good

    236. Krishnaveni Manchu (verified owner) –

      Delicious millet snacks

    237. Priyamani Reddy (verified owner) –

      I haven’t got a response on Instagram, i like your products

    238. Vinutha Bachupally (verified owner) –

      Your support team is very polite

    239. Pavani Puttagumpala (verified owner) –

      We are manufacturer, can we sell on your website?

    240. Rangaswamy (verified owner) –

      Received it from Amazon shipping, this time one day delayed

    241. Rani Kumari (verified owner) –

      My kids love your snacks

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